Brazil Feijoada Oct 20 Written By 10/21/15 - We’re headed to Brazil to fill our bellies this week… Feijoada: a warm, hearty, and smokey-flavored stew of meat and black beans (w/ local pork, bacon, chorizo, andouille). Served with rice and garlicy braised greens.
Brazil Feijoada Oct 20 Written By 10/21/15 - We’re headed to Brazil to fill our bellies this week… Feijoada: a warm, hearty, and smokey-flavored stew of meat and black beans (w/ local pork, bacon, chorizo, andouille). Served with rice and garlicy braised greens.